Beer-Making pH Test Papers - 4.6-6.2 Range - Vial of 100

• Measures pH from 4.6-6.2
• Use in making beer at home
• Easy to use
• Vial of 100 test papers

This is the perfect pH paper for testing your water for brewing beer. Papers measure pH ranges between 4.6 to 6.2; the ideal pH for mash is somewhere between 5.2-5.7. Test papers are a fast and economical alternative to pH meters. Vial of 100 test papers.